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Easy Roasted Potatoes
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Easy Roasted Potatoes

A simple recipe to roast potatoes on the grill.
Prep Time12 minutes
Cook Time30 minutes
Course: Side Dish
Cuisine: American
Servings: 2

Equipment

  • Grill
  • Small Cookie Sheet
  • Aluminum Foil

Ingredients

  • 4 Medium Potatoes White, Red, Yellow, or whatever you fancy
  • 2 tbsp Garlic Olive Oil Available at Monadnock Oil & Vinegar in Peterborough, NH
  • ½ tsp Salt
  • ⅙ tsp Onion Powder
  • ¼ tsp Black Pepper
  • ½ tsp Rosemary

Instructions

  • Light your grill and get it warming up.
  • Wash the potatoes and slice thinly
  • Place sliced potatoes in a bown and add Grlic Olive Oil. Toss gently.
  • Add Salt, Pepper, Onion Powder and Rosemary. Toss gently.
  • Line baking sheet with aluminum foil. Arrange potatoes on the sheet in as close to a single layer as you can.
  • Place the baking sheet with the potatoes on the grill. Close the lid and turn heat to medium.
  • Turn the potatoes every 10 minutes for 30 minutes, or until they are done the way you like them.